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Quick Carrot Salads

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 Quick, easy, tasty carrot salads to pair with any meal

Carrot Salad

  • 1 cup grated carrots
  • 2 green onions, diced
  • 1 cup lettuce, shredded
  • 1/4 lb feta cheese
  • 1/4 cup pine nuts
  • 1/4 cup black olives

Dressing:

  • 1/4 cup olive oil
  • juice of 1/2 lemon
  • dash of vinegar
  • fresh basil, tarragon and mint (about 1 T each)

1. Combine salad ingredients.

2. Combine dressing ingredients, add to salad and toss lightly.

Serves 4

Caper Mint Slaw

 

 

  • 2 cup cabbage, sliced or grated
  • 1 carrot, grated
  • 5 pepperoncinis, chopped
  • ¼ cup parsley, chopped
  • ¼ cup mint, chopped
  • 1 T capers
  • 2 T mayonnaise
  • 3 T rice vinegar
  • ¼ cup virgin olive oil

Slice cabbage very thin, grate carrot, and chop pepperoncini

Mix other ingredients in large bowl, then add grated vegetables. Toss & serve

Carrot Salad with Tuna

 

  • 1 cup shredded carrots
  • 1 cup fresh parsley, chopped
  • 2 green onions, diced
  • 1 can  tuna , broken up
  • 1/2 cup celery diced

Dressing:

  • 1/4 cup olive oil
  • juice of 1/2 lemon
  • dash of vinegar

1. Combine salad ingredients.

2. Combine dressing ingredients, add to salad and toss lightly.

5 stars from 1 rating of carrot salad

Ingredients

  • carrot
  • lemon
  • cabbage
  • vinegar
  • feta
  • pine nuts
  • black olives

    Cook Time

    Prep time:
    Ready in:
    Yields: 4-6 servings

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